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Thursday, September 19, 2024

Baked Candy Potato Slices


These baked candy potato slices make a fantastic snack, appetizer, or facet dish when planning your meals. They’re scrumptious and ideal for sharing!

I like to make these after I want a particular deal with or appetizer for household dinner night time. They’re poppable bites that everybody loves they usually’re loaded with scrumptious flavors.

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Why you’ll love this recipe

There may be nothing fairly like candy potatoes. They’re versatile and loaded with vitamins, nutritional vitamins, and minerals, and you may make them candy or like this recipe, savory!

My savory candy potato bites recipe is easy to organize and it all the time wows my household and mates. These bites look and style wonderful, excellent for any vacation grazing desk, pre-dinner munching, and extra.

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Components for this recipe

Olive oil: Additional virgin.
Salt: For seasoning.
Pepper: For seasoning.
Rosemary: For seasoning.
Candy potatoes: The scrumptious star of this recipe.

The right way to make baked candy potato slices

Step 1: Preheat the oven to 375 levels.  Line a baking sheet with parchment or foil (and spray with non-stick spray).  Put aside. 
Step 2: Peel and slice the candy potatoes into ¼ inch thick slices.  
Step 3: Lay the candy potato items out on the ready baking sheet, separating the items when wanted. 
Step 4: Drizzle the olive oil over the potato items.  
Step 5: Sprinkle with the salt, pepper and rosemary.  Toss to coat. 
Step 6: Cook dinner within the preheated oven for about half-hour or till the candy potatoes are tender and the perimeters are golden brown. Serve heat. 

Storage ideas

Candy potatoes are greatest loved recent.  They are often saved in an hermetic container within the fridge for as much as 2 days – reheat previous to serving.  

Reheating Ideas

You possibly can reheat this appetizer within the microwave or oven, nonetheless, they may style greatest straight after first cooking. 

Frequent Questions

Is that this a gluten-free appetizer recipe?

These candy potato bites are naturally gluten-free. Meaning you’ll be able to take pleasure in this gluten-free appetizer with out making any alterations or adjustments to fit your dietary wants.

What number of servings does this recipe for candy potato bites make?

You possibly can select what number of servings this recipe based mostly on what number of slices of candy potato you’d prefer to take pleasure in. For me, this makes about 6 servings.

Different candy potato recipes 

If you’re searching for distinctive methods to make use of candy potatoes you must also attempt Candy Potato Salad Recipe, Weight Watchers Floor Turkey Candy Potato Skillet, Weight Watchers Stuffed Candy Potatoes, and Maple Candy Potato Residence Fries Recipe!

Baked Candy Potato Slices

These baked candy potato slices are the proper recipe to take pleasure in as a scrumptious appetizer, and even as a wholesome afternoon snack!

Prep Time 10 minutes
Cook dinner Time 30 minutes
  • 2 Tbsp Olive Oil additional virgin
  • 1 tsp Salt
  • ½ tsp Pepper
  • 1 tsp Rosemary
  • 3 medium Candy Potatoes
  • Preheat the oven to 375℉. Line a baking sheet with parchment or foil (and spray with non-stick spray). Put aside.

  • Peel and slice the candy potatoes into ¼ inch thick slices.

  • Lay the candy potato items out on the ready baking sheet, separating the items when wanted.

  • Drizzle the olive oil over the potato items.

  • Sprinkle with the salt, pepper and rosemary. Toss to coat.

  • Cook dinner within the preheated oven for about half-hour or till the candy potatoes are tender and the perimeters are golden brown. Serve Heat.

Energy: 139kcal | Carbohydrates: 23g | Protein: 2g | Fats: 5g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Sodium: 450mg | Potassium: 383mg | Fiber: 3g | Sugar: 5g | Vitamin A: 16033IU | Vitamin C: 3mg | Calcium: 35mg | Iron: 1mg

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